Monday, March 12, 2018

Sweet! You can have your cupcake and learn how to bake it too at Pastry Lover's Choice.

Pastry Lovers Choice Van Duzer front

Staten Island's north shore is a little bit sweeter thanks to Chef Sahera - the owner of Pastry Lover's Choice located at 370 Van Duzer Street in Downtown Staten Island.

Pastry Lover's Choice is committed to providing their customers with fresh, delicious desserts and gourmet coffee in a pleasant relaxing atmosphere. Their mission statement puts that promise in writing and they certainly live up to it.

bakery shop downtownsiThe outside of the shop is inviting with large windows adorned with pink and plum cupcakes leaving no mistake as to what lies within. Inside is a delight for the senses. The smell of freshly brewed coffee mixed with the sweet bouquet of chocolate, citrus and nuts makes your mouth water.

The interior decoration reminds you of a French bakery with clean wooden tables and round back bistro chairs. Clean white walls and blackboard menu provides the perfect compliment to the beauty of the baked goods which taste every bit as wonderful as they look.

What sets Pastry Lover's Choice apart from other bakeries in the area is the fact that they engage their customers twice a month in a baking class. That's right - not only does the bakery whip up delectable sweet treats, but they will teach you how to bake too!


Everyone is welcome at PLC's workshops so grab mom and the kids and head on down for a sweet experience.

Pastry Lover's Choice is open Wed- Sunday 10am - 6:30pm. They are closed on Mondays and Tuesdays. Click here to visit their website to learn about upcoming workshops.

Shop DowntownSI readers can enjoy this coupon.
Don't forget to download the Staten Island App to receive other exclusive discounts from Staten Island Merchants.





Sunday, March 4, 2018

Spillin the tea, coffee and so much more at Duzer's Local

Yes Virginia, there is a great organic cafe on Staten Island and it's called Duzer's Local in Stapleton.

Anyone who has visited Staten Island knows that it is one of the best kept secrets of New York City - and that's just how some locals want it.

Since it became part of New York City in 1898, Staten Island has been a retreat for rich families such as the Vanderbilts who wanted a place to chillax close to home. They chose Staten Island because it contained acres of forest, miles of beaches and a plethora of nature trails. The perfect antidote for the hustle and bustle of life in Manhattan. 

Staten Island still contains more parkland and beaches than any other borough in New York City, earning it the moniker of "Borough of Parks". But amidst all that greenery are quaint little towns whose main streets are lined with businesses providing everything a visitor, vacationer or local will need.

Restaurants, live theater, museums and art galleries are scattered throughout the island but most are located on the north shore near to the St. George Ferry terminal which connects to all buses and the Staten Island railroad.

The Staten Island Ferry is a New York City icon providing riders a free 20 minute trip between lower Manhattan and St. George. Two railroad stops away from the ferry
is Stapleton, a town created by visionaries William Staples and Minthorne Tompkins who, in 1836, operated their own ferry between Stapleton and lower Manhattan.

Since then, Stapleton has been noted for having a thriving business district that services the stately homes located up in the hills. It's no wonder that Duzer's Local owner Annette Bruno chose Stapleton as the town to open a companion shop to her Henry's Local in Downtown Brooklyn.

Duzer's Local is located in a 1930's building containing high tin ceilings, hardwood floors and large glass windows looking out onto the street. The decor inside resembles a turn of the twentieth century general store with chalkboard menus, metal tins and large glass jars displaying baked goods.

The tasteful decor really compliments the architecture of the building, but the real "taste" is provided by the food. Duzer's Local menu of organic coffees, teas, muffins, waffles and bread pudding is beyond tasteful and it doesn't end there. Duzer's Local also has a savory menu serving up brilliant combinations such as goat cheese and figs on a croissant, hummus and sun dried tomato on a baguette and bacon and zucchini baked in a quiche. 

Prices at Duzer's Local are as friendly as the staff with the most expensive coffee running under $5 and menu items under $10.

Duzer's Local was opened in 2016 but it has already been woven into the fabric of the community. Most days the shop is filled with locals discussing everything from hiking to politics and all the subjects in between.

If you are tired of paying high prices for mediocre food offered by chain coffee shops, stop into Duzer's Local located at 387 Van Duzer Street just blocks away from the Stapleton train station between Beach and Wright Streets. Present this coupon for 10% off your next visit.

Download the Staten Island App for more unique discounts from Staten Island merchants.



Wednesday, February 7, 2018

Becoming a regular patron at El Patron

Known for it's outstanding food and 24 hour - 7 days a week service, El Patron has become a staple for diners, bar hoppers and brunch goers across Staten Island's north shore. Located at 520 Bay Street in Stapleton, El Patron offers authentic Mexican food at give-away prices. 


It is always breakfast time at El Patron - whether 7am or 7pm you can enjoy a hearty platter of Huevos with bacon, Spanish sausage, cheese or anything you like. If you prefer more traditional Mexican fare, try their pork tripe tacos or a steaming hot Mariscos (seafood soup).

Not feeling adventurous? El Patron makes great hamburgers topped with a variety of goodies and crispy french fries smothered in cheese, meat or naked with a side of ketchup.

El Patron's fully stocked bar is as beautiful to look at as it is tasty to imbibe.  In fact, throughout the restaurant, beautiful hand painted frescoes tell a picturesque story of the home country.

Food is served hot and quick.  The price point for dinner is $35 per couple so El Patron's prices are as friendly to your wallet as the wait staff is to customers. 

You can visit El Patron at 520 Bay Street, Stapleton, Staten Island 10304. Click here for their menu.







          

Thursday, August 3, 2017

History of the North American Indian Monument/the National American Indian Memorial Association.

On June 26, 1909, wealthy textile merchant, Rodman Wanamaker, sent a letter to President WilliamH. Taft proposing to erect a monument to a dying race, “the North American Indian”.
Rodman Wanamaker and Indian Chiefs at Ft. Wadsworth 1913
Wanamaker enlisted the help of notable personalities such as Joseph H. Choate, Dr. Joseph Kossuth Dixon and J.P. Morgan to persuade congress to place the monument at Fort Wadsworth (as stated in the official program for the 1913 groundbreaking) “…upon the highest hillcrest in the harbor, as a witness to the passing race to all the nations of the world as they come to our shores...

On December 8, 1911, Congress adopted an act which read: “Be it enacted by the Senate and the House of Representatives of the United States of America in Congress assembled, that there be erected, without expense to the ‘United States Government’ by Mr. Wanamaker of New York and others, on a United States reservation, a suitable memorial to the memory of the North American Indian.” It was signed by the Speaker of the House and the President of the Senate pro tempore.
On April 27, 1912, the Federal Commission of Fine Arts approved a design that included a sixty foot bronze Indian figure with his left hand containing a bow and arrow hanging at full length, while the right hand was uplifted palm facing forward with two fingers extended to the sky signifying the Indians universal sign for peace.  The statue stood on top of a seventy foot high pedestal. The pedestal stood on top of the thirty five foot tall museum located at the upper most rampart of Fort Wadsworth. Thus rising over 300 feet from the water. This would have been higher than the Statue of Liberty.
On February 22nd 1913 President Taft, 32 Chiefs from many tribes and other dignitaries broke ground at Fort Wadsworth in Staten Island, New York and laid down a brass plaque to mark the spot upon which the monument would be erected.

Mr. Wanamaker and Mr. Dixon then set out on an expedition to visit various Indian nations. Their goal was to record through photographs and film, North American Indians in order to memorialize their way of life. They carried with them the flag that was flown during the groundbreaking ceremony in Fort Wadsworth and a document titled “Declaration of Allegiance”. Leaders of the various nations were asked to sign the declaration and salute the flag as a sign of peace and mutual respect between the United States government and the Indian Nations.

In December of 2013, the flag that was hoisted in all of the nations was returned to Fort Wadsworth and flown once again.

In the months following, America’s attention shifted from North American Indian nations to enemy nations overseas. Daniel Chester French, the designer of the monument, departed to work on the Panama Canal. Rodman Wanamaker and members of the National American Indian Memorial Association diverted money to support the war. A member of the Commission of Fine Arts called the monument, “…an ungainly Indian on the roof of a Greek Temple,” eroding the public’s passion for the project. The monument was never built. 

One hundred years later – in May of 2012, Red Storm Drum & Dance Troupe and NYS Senator Andrew J. Lanza embarked on a mission to resurrect interest in the monument, however their efforts were thwarted when the National Parks Service refused to acknowledge the 1911 Act of Congress that provided the land upon which the monument would rest.
Red Storm Drum & Dance Troupe

Red Storm Drum & Dance Troupe will not relent in their mission to see the monument built.  Staten Island artist, Gregory Perillo has designed a new, less costly and smaller monument to be built at Fort Wadsworth overlooking the New York Harbor.


Red Storm Drum & Dance Troupe has now partnered with Native American Indian musician, Jeff Harrell and the Bayview Community Council, Inc. dba Staten Island Downtown Alliance, to raise the funds needed to build the monument. The first step will be the initiation of a law suit to force the National Park Service to turn over the land that was dedicated for the monument in 1913. 

To make a donation to the NAIM please click here. Every dollar counts.

Sunday, February 26, 2017

Craft House Downtown Staten Island - Where Foodies go to be wowed

This week Biz Buzz is featuring a restaurant that feeds your body and your soul.

Craft House, located at 60 Van Duzer Street in Downtown Staten Island, was born when Rocco DiSpirito, host of Food Network's "Restaurant Divided", came to Staten Island to issue a his challenge. 

This neighborhood eatery was formerly known as "Against Da Grill" until it was literally split down the middle so that neighborhood customers could vote on which menu and ambience they preferred - the original menu and decor created by beloved owners Vinny and Kuron, or the new fare and decor created by DiSpirito and his crew.

The decision wasn't even close. Diners preferred the new look and menu provided by DiSpirito and hence, Craft House was established.

Today, Craft House is a neighborhood attraction for anyone who appreciates great "down home" barbeque and award winning craft beer brewed right on the premises.

With 69 varieties of beer and cider to choose from, in cans, bottles and on tap, you can rest assured that you can find a libation that will keep you coming back for more.  We like the Thirsty Dog Bourbon Barrel-Aged Siberian Night which is described in Craft House's Beer Menu as: "Dark chocolate malt yields a milk chocolate flavor that blends perfectly with the vanilla flavor from the barrel. The bourbon aroma adds the finishing touch.  

The food menu is just as magnificient, featuring the "chicken & waffles" dish that swayed the neighborhood guests who appeared on the television show to make "Against Da Grill" a thing of the past.

Prices for food items hover around $12 per item, with the most costly dish being $25 for a full pound of pulled pork.  Beer prices start at $4 and climb to $27 for a 64oz mug of Left Hand Bittersweet Imperial Coffee Milk Stout Nitro.

You can choose to eat inside the well appointed brick and wood trimmed dining room/bar or in warmer months you can be served in the outside yard on one of several wooden picnic tables.  No matter where you choose to sit, you will be served by friendly, well informed staff who can answer your questions about everything on the menu including the several dipping sauces contained in the clear plastic squeeze bottles set out on every table.  

So if you thought you could only find good barbeque on the back roads of South Carolina, think again.  Craft House is the place to go if your craving down home country cooking. Best of all, it's just a short walk away from the Tompkinsville stop on the Staten Island Railroad which is only one stop away from the St. George Ferry station.

Craft House opens Tuesday through Sunday from 5 p.m. onward. The restaurant can be reached at 718-442-3433. 

Tuesday, November 1, 2016

Whether or not Staten Island is the new Hoboken it is certainly the hip new place to be

There has been lots of talk these days about all the buzz around what is taking place on Staten Island's north shore.  That buzz began with the opening of BFC's The Rail at the former Stapleton Municipal Parking  lot and quickly shifted to Urby Staten Island - a $150 million project by Ironstate Development Company that has taken urban living to a whole new level.

Urby is billed as a "people shaped" community designed to make living in the city easier.

With a communal kitchen where a chef in residence gives cooking lessons and prepares meals using vegetables grown on the rooftop and in a plot of land called the urban farm, tended by a farmer in residence, Urby is like no other project Staten Island or any other borough has seen in recent years and perhaps ever.

If Downtown Staten Island was on it's way to being the hip, cool place to be - Urby solidified that moniker and is now the anchor attracting other world class eateries, coffee shops and taverns into the district.

Urby Staten Island is reporting 75% occupancy just months following its opening.  As residents move in to this well appointed, compact living space with spectacular view of the harbor, the only requests that they have are to the MTA which has been dragging its feet rehabilitating the Stapleton train station a block away - the key mass transit component that has been attracting millennials to Urby.

With so many private dollars invested into this 900 unit mixed use project that is elevating Stapleton to the mecca it once was, it would be nice to know that the MTA is willing to be a serious partner in the growth of a previously down trodden area into a neighborhood in which everyone wants to live.

Saturday, June 18, 2016

B2B Expo at Staten Island Chamber of Commerce

The Staten Island Chamber of Commerce is hosting a B2B Expo on Thursday, June 23, 2016 focusing on economic growth and vitality of Staten Island.

The B2B Expo is a collaboration between the Staten Island Chamber of Commerce and KDDI/Telehouse.  It will bring together local, national and international businesses to explore the economic vitality of the Island.

Prizes include:
  • NY Mets Tickets courtesy of National Grid
  • An iPad mini donated by McDermott and Thomas Associates
  • Legends of Rock Concert tickets courtesy of the St. George Theatre.
Breakout sessions will focus on the importance of technology in business and how to make media workk in marketing your business.

Speakers include:
  • Huawei
  • Fujitsu
  • Schneider
  • Trane
  • Digital Edge
  • Telehouse


College of Staten Island President, Dr. William J. Fritz - Will present The College of Staten Island super computer and how it works to benefit the students and the community

NYC Department of Small Business Services, Walter E. Maxwell will discuss MWBE certification and how it helps when applying for government contracts.

Staten Island Advance Media Group will discuss utilizing technology to market your business.

Click here for more information.